Discover the ultimate guide to food storage with Food Storage Made Easy – the comprehensive guide to planning, buying, and using your food storage! This paperback book is perfect for those who are looking to take their food storage to the next level. The program is based on simple baby steps that allow you to build up a year’s supply of food storage with ease. The guide consists of three components: Checklists, Encyclopedia, and a Recipe Appendix.
With the Babystep Checklists, you can easily complete specific food storage or preparedness tasks every two weeks, but you have the flexibility to go as fast or slow as you want. The checklists are designed to be straightforward and give you step-by-step instructions on what items to buy, learn about, and try.
The Food Storage Encyclopedia is your go-to resource for detailed information about every aspect of food storage and emergency preparedness. You can be confident that if an item is on the checklist, there is an article about it in the encyclopedia. The encyclopedia is filled with information on different varieties of foods, nutritional guidelines, and how to use and cook the foods you are storing.
In the Recipe Appendix, you’ll find 60 easy-to-follow recipes that include food storage equivalents and substitution charts. For every food item on the checklist, you’ll have at least one recipe to use, so you won’t feel nervous about storing new foods you’ve never used before. The recipes are family-friendly and simple, making them perfect for anyone.
With Food Storage Made Easy, you’ll have all the information and resources you need to confidently plan, buy, and use your food storage. Don’t wait any longer to take control of your food storage – get your hands on this invaluable guide today!