Dehydrated cheese blend powder is a versatile base that can be used to make a cheese sauce to spread on vegetables or use it to dip breads in. Cheese Blend powder is great to use to make your own version of macaroni and cheese. This is a delicious addition to your food storage staples.
Shelf life estimates are based on industry studies from sources deemed reputable. Since Rainy Day Foods has no control over individual storage practices, they must disclaim any liability or warranty for particular results.
Shelf Life: Should be stored in cool dark place- optimum condition is 60 degrees or less- for longer storage. Storing properly in our enameled cans and Super pail buckets product may store 10-15 years. Bulk products are not packaged for storage.
Directions: Gradually combine 1/4 cup mix with 3/4 cup water and blend well. Yields approximately 1 cup. Use as a sauce for casseroles, potatoes, nachos, soups, and flavorings. For thinner sauce increase liquid and for paste decrease liquid. Milk may be used for a creamy flavor.
Ingredients: A dehydrated blend of whey, corn and wheat starches-modified, cheddar cheese (pasteurized milk, salt, annatto extract, cheese culture, enzymes), partially hydrogenated soybean oil, salt, nonfat milk, natural and artificial flavor, lactic acid, disodium phosphate, yellow 5, yellow lake, yellow 6, yellow 6 lake. *Contains less than 2% silicon dioxide as an anti-caking agent and less than 2% disodium phosphate as a processing aid.
Contains: Dairy, Soy, and Wheat.
Packaged in a plant that handles milk, wheat, eggs, soy, and tree nut products.
Bulk: L054- 50lbs. (22. 68kg) 1260 servings