Dehydrated sweet garden peas are great tasting and easy to use. They can be eaten as a side dish, added to soups and casserole, rice, and even in salads. Tastes just like fresh garden peas after reconstituting. Perfect to add flavoring to soups and main dishes.
Dehydrated sweet garden peas are a delicious addition to soups, casseroles, or reconstituted to salads or you can cook them alone as a tasty side dish to your main entree. A healthy dehydrated vegetable to add variety to your emergency food storage and survival supply.
Packaging: This item is packed inside a mylar bag and then that bag is put inside a 5-gallon pail. If your pail arrives “sucked in,” this can be normal due to changes in elevation during transit. If this happens to your bucket simple open the seal to the lid to “reinflate” the pail, then put the lid back on. This will NOT shorten the shelf life of the product as it doesn’t affect the mylar bag and will still keep rodents out.
Shelf life estimates are based on industry studies from sources deemed reputable. Since Rainy Day Foods has no control over individual storage practices, they must disclaim any liability or warranty for particular results.
Shelf Life: Should be stored in cool dark place- optimum condition is 60 degrees or less- for longer storage. Storing properly in our enameled cans and Super pail buckets, product may store 20 plus years.
Directions: For each serving of dehydrated green peas, cover 1/4 cup peas with 1/2 cup water and bring to a boil. Simmer about 15 minutes until tender. Season as desired. For salad, let stand covered with water for 1 hour or until soft. Great in rice dishes, soup, and casseroles.
Ingredients: Green Garden Peas, Non-GMO.
Packaged in a plant that handles milk, wheat, eggs, soy, and tree nut products.
5 Gallon Super Pail Bucket: F004 – 20 lbs (9. 07kg) 648 servings