Augason Farms whole eggs should be a staple in your food storage. With a 10 year shelf life, no refrigeration requirements, and the endless cooking possibilities how could you not stock up on them? These powdered eggs will fulfill all your baking needs, provide a yummy breakfast, or become an added protein boost to your sandwiches, salads, and burritos.
When purchasing items for food storage a common question is: How will this sustain myself and my family in an emergency? With eggs the answer to that question is simple. One whole egg can have up to 6 grams of protein, 5 grams of fat, vitamin A, vitamin D, and vitamin B-12. These key nutrients are important to sustain life. The amount of protein and fat will also provide a full satisfied feeling, which is and important quality to have in an emergency where food would need to be rationed.
- 10 year shelf life*
- 71 servings total
- 2 lb 1 oz, institutional size (#10) can
- Augason Farms egg products are USDA inspected
- For emergency food storage, camping or everyday use
- No refrigeration needed
- Easy to prepare
- Certified Gluten Free
- Gallons of water needed to prepare whole container: approximately 0.75
*Sealed/Opened to 1 year. Best when stored in a cool dry place at temperatures between 55F and 70F (ideal humidity 15 percent).